Description

Chef Bakers Cakes

Vanilla Gateaux Cake (1/2Kg)

(Va-ni-la Ga-tou) Vanilla Sponge Topped with Rich Cream, Decorated by Fresh Fruits, Within a small preparation time, this moist and delicious cake is the perfect choice for anyone who likes it fresh and tasty.

Black Forest Cake (1/2kg)

(Black-forest) Chocolate Sponge, Filled with Fresh Cream and Chopped Cherries, Decorated with Chocolate Flakes. The delicious combination of cherries, chocolate and whipped cream is almost impossible to refuse.

Chocolate Cream Cake (1/2kg)

( Cha-co-lat kriːm Ga-tou ) Chocolate Sponge Topped with Cream + Chocolate Mix and Topped with Rich Choco Truffle.

Pineapple Cake (1/2kg)

(Pi-na-ple) Traditional Cake Made with Vanilla Sponge, Topped with Pineapple Pulp & Fresh Pineapple.

Butter Scotch Cake (1/2kg)

(But-er, scat-ch) Vanilla Sponge, Whipped Cream Topped With Homemade Caramel Sauce and Nougat.

Death By Chocolate Cake (1/2kg)

(D-th, by-, Cho-ko-let ) Chocolate Sponge, Layered with Thick Chocolate Truffle, Garnished with Chocolate and Chocolate Flakes.

Double Chocolate Cake (1/2kg)

(Dob-el, Cho-ko-let) Chocolate Sponge filled with Chocolate Truffle, Topping with Chocolate Frosting, Garnished with Chocolate.

Dutch Truffle Cake (1/2kg)

(Dutch, truf-l) Chocolate Truffle Mixed Sponge, Decorated with Chocolate Truffle Finishing and Chocolate Garnish.

Butter Scotch Cake (1kg)

(But-er, scat-ch) Vanilla Sponge, Whipped Cream Topped With Homemade Caramel Sauce and Nougat.

Pineapple Cake (1kg)

(Pi-na-ple) Traditional Cake Made with Vanilla Sponge, Topped with Pineapple Pulp & Fresh Pineapple.